Dried grapes, commonly known as raisins, are obtained by dehydrating fresh grapes, typically through natural methods like sun drying or controlled drying techniques. They are a tasty and nutritious snack, widely used in both sweet and savory recipes around the world. Additionally, raisins are portable and have a long shelf life, making them a convenient food option.
Benefits of Raisins
Its natural sweetness and nutritional value make it a staple in many recipes, ranging from sweet to savory dishes.
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